Development of food aversions during illness
نویسندگان
چکیده
منابع مشابه
Development of food aversions during illness.
Food aversions, particularly those which are acquired as a result of unpleasant experiences with foods, represent a potent defence mechanism against poisoning. Humans, as well as a broad range of animal species, appear strongly predisposed to associate certain symptoms of discomfort with foods they have eaten and to subsequently dislike and avoid those foods. Although food aversion learning ser...
متن کاملFood aversions and nutrition
I have a very strong aversion to certain food textures such as potato (mashed, chipped, roasted, etc.), that causes me to gag violently. I am 22 years old and have a BMI of 16 which I blame in part to my very unbalanced diet. I am constantly lethargic but am eating three good portion meals a day. I was wondering if there was a way to get over this sensitivity as I am eating cereal without milk ...
متن کاملFood aversions and nutrition
I have a very strong aversion to certain food textures such as potato (mashed, chipped, roasted, etc.), that causes me to gag violently. I am 22 years old and have a BMI of 16 which I blame in part to my very unbalanced diet. I am constantly lethargic but am eating three good portion meals a day. I was wondering if there was a way to get over this sensitivity as I am eating cereal without milk ...
متن کاملFood aversions and nutrition
I have a very strong aversion to certain food textures such as potato (mashed, chipped, roasted, etc.), that causes me to gag violently. I am 22 years old and have a BMI of 16 which I blame in part to my very unbalanced diet. I am constantly lethargic but am eating three good portion meals a day. I was wondering if there was a way to get over this sensitivity as I am eating cereal without milk ...
متن کاملFood Aversions and Cravings during Pregnancy on Yasawa Island, Fiji.
Women often experience novel food aversions and cravings during pregnancy. These appetite changes have been hypothesized to work alongside cultural strategies as adaptive responses to the challenges posed by pregnancy (e.g., maternal immune suppression). Here, we report a study that assessed whether data from an indigenous population in Fiji are consistent with the predictions of this hypothesi...
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ژورنال
عنوان ژورنال: Proceedings of the Nutrition Society
سال: 1994
ISSN: 0029-6651,1475-2719
DOI: 10.1079/pns19940016